Easy Homemade Vanilla Frosting Recipe
in 5 Ingredients or Less, Cake Frostings on Wednesday, March 14, 2012
Ingredients:
2 cups powdered confectioner's sugar
3 tablespoons milk, divided
1 teaspoon vanilla extract
Mix confectioner's sugar, 1 1/2 tablespoons milk and vanilla extract in a medium-sized bowl with an electric mixer. Add the additional 1 1/2 tablespoons of milk until the frosting is of spreading consistency. This recipe will make 1/2 a cup of frosting that you can use on small cakes or cupcakes.
This entry was posted on Wednesday, March 14, 2012 at 3:01 PM and is filed under 5 Ingredients or Less, Cake Frostings. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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