INSTANT OATS IDLY | INDIAN OATS RECIPES
in BREAKFAST/DINNER, INDIAN OATS RECIPES on Saturday, January 21, 2012
I wanted to try instant oats idly for a long time. I used to make a version of this before,by adding a oats as major part in the rava idly,but when I saw the Instant oats idli at sharmis passions,they looked very tempting to try,more over,I wanted to try godumai rava idly too,and this recipe is a double treat for me as it combines both. I love this recipe very much and this tastes very similar to the usual rava idly,more healthy undoubtedly! I made variations a bit to suit my taste buds and convenience..
Ingredients
Oats(I used quick cook) | 1 cup |
Wheat rava(godhumai rava) | 1/2 cup |
Curd | 1/2 cup |
Vegetables of ur choice | As needed |
Water | 1/2 cup+more if needed |
salt | 1 tsp(adjust per ur taste) |
Eno fruit salt | 1/2 tsp |
Lemon Juice | from 1/2 of a lemon |
Green chillies,finely chopped | 2 nos |
Chopped coriander leaves | 1 tblsp |
Chopped ginger | 1 tsp |
Oil | 11 tsp - tblsp |
Mustard | 3/4 tsp |
Urad dal | 1 tsp |
Channa dal | 1 tsp |
Curry leaves | 1 sprig |
Method:
- Dry roast Oats for 3 minutes in medium flame until nice aroma comes.Powder it coarsely after it cools down.
- Heat a pan with oil and temper the items in the table ‘To temper’ ,followed by the veggies u decided to add and ginger,green chillies,coriander leaves. Give it a quick fry and add the wheat rava and fry for a minute in medium flame.
- Transfer to mixing bowl,add salt,curd,lemon juice,water as required and make a batter,which consistency is similar to our idly batter.(neither too runny nor too thick). Mix well. Add Eno fruit salt just before making idlies and mix well. This will give you a frothy/airy batter which gives a soft spongy idly.
- Pour the batter in a greased idly plate and cook just like you cook the regular idlies but for more time,say 10-15 minutes,until done.
- Serve hot with any chutney of your choice.
Am happy to send this to Event CWF : Oats.. at Priya’s Blog,Originated at Kiran’s blog
Notes:
|
Technorati Tags: Instant Oats idli | Indian oats recipes,Healthy breakfast recipes
This entry was posted on Saturday, January 21, 2012 at 4:20 PM and is filed under BREAKFAST/DINNER, INDIAN OATS RECIPES. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
- No comments yet.
Popular entries
-
The Tupperware Jel-Ring is an old classic and still today, it is very popular with my Tupperware customers. I must admit, its also one of my...
-
I had soya chunks/nuggets in my hostel canteen,when I was studying in Trichy. We get mixed vegetable kurma with soya chunks in it. My f...
-
Only two days for the New Year to come,and at this point I am very happy to announce you that I am hosting an event for the ...
-
Ahem. Please take note: I am throwing a healthy dinner into the mix of Super Bowl snacks and Valentine Day sweets. Have I mentioned I am st...
-
I wanted to try instant oats idly for a long time. I used to make a version of this before,by adding a oats as major part in the rav...
-
This is a great recipe by Tupperware that utilizes the Tupperware Oval Microwave Cooker. This recipe will make 6 servings. Rotisserie Chicke...
-
How is it going? For me, it has been quite a busy day chatting up with my family and friends. Nevertheless I spun a very tasty, to...
-
The spicy curry cooking on the stove and a cloudy weather outside is just what I need on a lazy day like today. With this kind of weathe...
-
Evidently, according to Ceci Snyder of the National Pork Board , their slogan “the other white meat” is getting a little boring and “just...