Cheddar Mashed Potato Bake Recipe
in 5 Ingredients or Less, Vegetables on Saturday, December 24, 2011
Cheddar Mashed Potato Bake Recipe
1 can condensed cheddar cheese soup
1/2 cups sour cream
1 green onion, finely chopped
dash of ground black pepper
3 cups stiff, seasoned mashed potatoes
In 2 qt. casserole dish, combine soup, sour cream, onion and pepper. Stir in potatoes. Bake at 350 degrees for 30 minutes. Great served along side your pot roasts, steaks or chicken.
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