Tandoori Tofu Kebabs
in Baking Items, Tofu, Vegan, Vegetable on Wednesday, January 25, 2012
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2cups Extra firm tofu(cubed)
2nos Onion (big & cubed)
cups Green bellpepper( cubed)
1tsp Paprika powder
1/2tsp Red chilly powder
1/4tsp Pepper powder
1tsp Ginger garlic paste
1/4tsp Dry parsley leaves
1/4tsp Garam masala powder
2tbsp Olive oil
Salt
Mix the paprika powder, red chilly powder, pepper powder, ginger garlic paste, garam masala powder, dry parsley leaves, olive oil and salt in a bowl as paste, add the cubed tofu pieces to the spices and toss gently with the spice mixture, let them sit for half an hour..Preheat the oven to 425F..
Arrange the marinated tofu cubes with cubed onion chunks and cubed bellpepper chunks in wooden skewers, place each skewer over a baking sheet lined baking tray and bake for 15minutes until the tofus pieces get browned and crispy..
Enjoy with salads!!!!
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This entry was posted on Wednesday, January 25, 2012 at 3:43 AM and is filed under Baking Items, Tofu, Vegan, Vegetable. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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