Cooking web notes

If you are looking for an easy brownie recipe, then you have found it. This recipe is for your Classic Chocolate Brownies and they are super moist & chewy...just the way I like them!

3 squares chocolate
1 cup butter, softened
2 cups granulated sugar
4 eggs
1 cup all-purpose flour
2 teaspoons vanilla extract
chopped nuts, optional

Melt chocolate in a microwave-safe bowl and set aside. In a large bowl cream together the butter and eggs, beat well. Add the melted chocolate and flour. Mix well. Add vanilla extract and chopped nuts, if desired. Pour batter into a 8x8" baking pan. Bake for 35 minutes in a preheated 350 degree oven. Do not over bake!