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Photo Courtesy of Tupperware.com

Here is another delicious recipe by tupperware! If you love pork filet mignon, you have got to make & try this recipe!

Pork Filet Mignon and Oven Roasted Potatoes

Serves 6

2 small pork tenderloins
Olive oil
1 tsp. Simple Indulgence™ Simply Garlic
1-2 shallots
2 lbs. small red potatoes
1 lemon
Salt and Pepper

Preheat oven to 400°F. Brush olive oil over pork filets and place in a baking dish. Rub with Simple Indulgence™ Simply Garlic and shallots. Squeeze lemon juice over the filets and sprinkle with salt and pepper. Using the Chef Series™ Pro Chef's Knife, quarter potatoes and coat them with olive oil, salt, and pepper. Place in baking dish around meat; place in preheated oven for 15 minutes. Lower temperature to 350°F, continue cooking until meat registers 165°Fon an instant-read thermometer and the outside is golden brown. Add hot water to the pan as the meat cooks and turn potatoes, once or twice during baking.