Blueberry Martini and Cheese Pie
in Appetizers, Blueberries, Cheddar, Cheese, Cocktails, Curaçao, Lemons, Onions, Pies on Friday, January 27, 2012
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Southern Cocktails
Hallelujah! Memorial Day weekend is close and what better way to jump start summer than with a refreshing cocktail and some cheese pie!
I’ve done the blueberry pancake thing and the blueberry muffins ~ now it’s time for a mighty blueberry cocktail. If you favor a fancy martini, here it is; filled with vodka, lemon juice and blue curaçao garnished with a skewer of fresh blueberries.
Curaçao, say “cure-ah-so” is named for the Caribbean Dutch West Indian Island . It’s a liqueur made with dried sour orange peel, a method popularized on that little island. The blue coloring is for added flair. Berry drinks bring out the kid in us all ~ you just might like this so much that you’ll end up making it by the pitcher!
Now for the delicious savory cheese pie; if you’re a cheese addict like me, you’ll love this cheesy appetizer. It’s very easy to make with just cheddar cheese, mayonnaise, onion and seasonings. If you like a sharper, tangier taste, add more dry mustard and Tabasco sauce. It’s a wonderful thing served on your favorite cracker!
Blueberry Martini
Ingredients:
About 30-40 small blueberries
3 ounces vodka
1 ounce Blue Curaçao Liqueur
2/3 ounce lemon juice, or more to taste
Several blueberries on a cocktail pick for garnish
Method:
Muddle the blueberries in a cocktail shaker.
Add the vodka, curaçao and lemon juice.
Fill shaker with ice.
Shake vigorously to help the blueberries release more color and flavor.
Strain through a fine-mesh sieve into a chilled martini glass.
Add blueberry garnish.
2 servings
Cheese Pie
Ingredients:
½ pound sharp Cheddar cheese, shredded
½ pound white Cheddar cheese, shredded
1 cup mayonnaise
1 small onion, minced
1 teaspoon dry mustard
1/8 teaspoon cayenne pepper
Several drops Tabasco sauce
Method:
Spread cheese in a glass pie plate.
Mix the remaining ingredients and place on top of the cheese.
Bake at 350 degrees for 20 minutes.
Serve with crackers.
Cheers!!!
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This entry was posted on Friday, January 27, 2012 at 4:47 AM and is filed under Appetizers, Blueberries, Cheddar, Cheese, Cocktails, Curaçao, Lemons, Onions, Pies. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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