Showing posts with label Icecreams. Show all posts
Caramel Flavoured Vanilla Milkshake
Its yet summer here, but the climate was really nasty.. yeah its rainy and cold here..Even its cool here, i love to enjoy chilled desserts, my recent favourite is this caramel flavoured vanilla ice cream milkshake, this shake doesnt need many ingredients, just with few scoops of vanilla icecream, milk and storebought caramel syrup, this delicious shake is ready to enjoy..I truly enjoyed thoroughly this easy breezy shake, with an adult's help even a small kid can prepare this chilled shake for him..U can add cinnamon powder or cardamom powder to give more flavours to this vanilla shake if u dont have caramel syrup..Sending to Akheela's Cold Desserts Event and to Pari's Kid's Delight..

4scoops Vanilla icecream
1tbsp Caramel Syrup or 1/2tsp Cinnamon powder
1cup Milk
Blend the icecream, caramel sauce or cinnamon powder along with milk until they turns smooth, serve immediately..
4scoops Vanilla icecream
1tbsp Caramel Syrup or 1/2tsp Cinnamon powder
1cup Milk
Blend the icecream, caramel sauce or cinnamon powder along with milk until they turns smooth, serve immediately..
Kiwi Pops
While its too hot, everyone at home love to have ice creams or else sorbets, two days back while its was too hot here i prepared this simple, creamy and delicious pops using kiwi fruits, thick cream along with agave syrup..This pops is really very quick to prepare also easy at the same time, its quite quick to prepare and after few hours, these pops are ready to relish..With few ingredients, an easy breezy delicious pops get ready to enjoy anytime, even a small kid with an adult's help can make out this pops very easily...Needless to say everyone at home enjoyed having this pops and its one of the easiest way to feed picky eaters who ever never like kiwi fruits in their diet as kiwi have numerous health benefits and they are extremely healthy..

2cups Kiwi chunks
3tbsp Double cream or fat free cream
Agave syrup or sugar as per need
Blend everything as a smooth paste, dont add water..pour this puree in popsicle moulds, kulfi moulds or plastic cups and arrange them in freeze..When the pops get partially firm, insert a popsicle stick in the middle of these pops and arrange in freezer until they get completely frozen..
2cups Kiwi chunks
3tbsp Double cream or fat free cream
Agave syrup or sugar as per need
Blend everything as a smooth paste, dont add water..pour this puree in popsicle moulds, kulfi moulds or plastic cups and arrange them in freeze..When the pops get partially firm, insert a popsicle stick in the middle of these pops and arrange in freezer until they get completely frozen..
Run warm water over the moulds to remove the pops and serve immediately...
Pineapple Granita
After a better bitter chutney, here comes my recent favourite granita with pineapple chunks, most of us would have know that granita is low caloric refreshing frozen dessert, its usually prepared with fresh fruits, lemon juice and sugar and its really very easy to prepare, also its doesnt need any ice cream maker, whenever i feel like having this low caloric dessert i do them with any sort of fruits...I prepared this pineapple granita before two days and its suits prefectly for our today's lunch dessert as it was too hot here..Fantastic granita to enjoy without any guilt and am sending this granita to Yasmeen's Tropical Temptations..

3cups Pineapple chunks(chopped)
1/2cup Sugar
2tbsp Lemon juice
1/2cup Water
Combine the sugar and water in a blender and blend until the sugar dissolves,add the chopped pineapple chunks and lemon juice and continue to blend until smooth, strain the juice..pour the mixture in a stainless steel box and freeze for 3hours..scrape with a fork and freeze again for 5 hours or overnight..
Remove the mixture from the freezer and let sit for few minutes, scrape the mixture with a fork and serve in a bowl..Enjoy !!
3cups Pineapple chunks(chopped)
1/2cup Sugar
2tbsp Lemon juice
1/2cup Water
Combine the sugar and water in a blender and blend until the sugar dissolves,add the chopped pineapple chunks and lemon juice and continue to blend until smooth, strain the juice..pour the mixture in a stainless steel box and freeze for 3hours..scrape with a fork and freeze again for 5 hours or overnight..
Remove the mixture from the freezer and let sit for few minutes, scrape the mixture with a fork and serve in a bowl..Enjoy !!
Coffee Milkshake
Its tooo hot here, we guys are going behind chilled water or refreshing juices..Am quite busy in many milkshakes, salads and fresh juices nowadays, i have some weakness for coffee flavoured desserts, if anyone ask me to choose hot chocolate or hot coffee , my choice will go definitely to hot coffee, but in this hot climate am damn sure that this delicious coffee milkshake was definitely a refreshing drink to enjoy..I prepared this coffee milkshake with vanilla icecream, chilled milk and instant coffee, this milkshake take very less time to prepare and its really fabulous to drink while its hot outside..U can also prepare this coffee milkshake with coffee icecream, milk and vanilla extract too.

3scoops Vanilla icecream
1/2cup Milk
1tsp Instant coffee
Blend the coffee with vanilla icecream and milk until they turns smooth and serve immediately..Enjoy!!
Also sending
Mutta Kuzhambu
French Bread Toast
3scoops Vanilla icecream
1/2cup Milk
1tsp Instant coffee
Blend the coffee with vanilla icecream and milk until they turns smooth and serve immediately..Enjoy!!
Also sending
Mutta Kuzhambu
French Bread Toast
Strawberry & Yogurt Pops
Summer is here, its kinda hot since two days and its seems that hot sun will go for a round during this weekend while the rain darling will visit us..Yesterday while going through my freezer, i got a box full of strawberries i have freezed where sitting and i immediately prepared this simple but yet a guilt free pops using greek yogurts, maple syrup instead of sugar and frozen strawberries,u can also use honey or sugar in case if u dont have maple sryup.. These pops are completely a quick, easy, delicious, refreshing dessert which doesnt need to be cooked..Yes its a no cook pops get ready within few minutes, a fabulous pops to enjoy when its hot outside..We loved it and its quite a simple dessert to prepare easily anytime..

2cups Strawberries (chopped finely)
Maple syrup as per need
2cups Greek yogurt
1tbsp Lemon juice
Take the greek yogurt, lemon juice, strawberries, maple sryup in a blender and blend until they turn as a smooth puree, pour this puree in a popsicle moulds, kulfi moulds or plastic cups and arrange them in freeze..When the pops get partially firm, insert a popsicle stick in the middle of these pops and arrange in freezer until they get completely frozen..
Run warm water over the plastic cups or popsicle moulds to remove the pops before serving..
2cups Strawberries (chopped finely)
Maple syrup as per need
2cups Greek yogurt
1tbsp Lemon juice
Take the greek yogurt, lemon juice, strawberries, maple sryup in a blender and blend until they turn as a smooth puree, pour this puree in a popsicle moulds, kulfi moulds or plastic cups and arrange them in freeze..When the pops get partially firm, insert a popsicle stick in the middle of these pops and arrange in freezer until they get completely frozen..
Run warm water over the plastic cups or popsicle moulds to remove the pops before serving..
Avocado Ice Cream
I love avocados much especially love avocados in icecream, i prepared this ice cream with avocado flesh and coconut cream along with fresh cream since a long back and this post was sitting in my draft since a long, avocados with coconut cream and fresh cream turned out this ice cream super delicious, smooth and fabulously yummy, i tried making this fusion icecream without ice cream maker by adding the coconut cream and fresh cream together and this icecream tastes heavenly, the avocado flesh give a beautiful, lovely and appetizing colour and with the nice aroma of coconut turned them more delicious and irresistible, definitely a beautiful and delicious icecream to enjoy when its hot ..Sending to Akila's Dish Name Starts With A..

2nos Avocados (peeled and pitted)
1/2cup Sugar
1/2cup Coconut cream (storebought)
1/2cup Fresh cream
1/2cup Milk
Puree the milk, coconut cream, fresh cream, sugar and avocados in a blender until smooth..Pour this pureed avocado in a stainless steel box and freeze them for 3hours, then beat the frozen ice cream with a fork twice and freeze again for overnite ..next day allow icecream to soften in fridge for few minutes before serving..
Enjoy!
2nos Avocados (peeled and pitted)
1/2cup Sugar
1/2cup Coconut cream (storebought)
1/2cup Fresh cream
1/2cup Milk
Puree the milk, coconut cream, fresh cream, sugar and avocados in a blender until smooth..Pour this pureed avocado in a stainless steel box and freeze them for 3hours, then beat the frozen ice cream with a fork twice and freeze again for overnite ..next day allow icecream to soften in fridge for few minutes before serving..
Enjoy!
Orange & Yogurt Cheese Pops
Its has been a long i prepared pops with fruits juices, this weekend we bought a bag of sweet oranges and i wanted to prepare something refreshing with those oranges, immediately my mind went for some icecreams or either pops, after asking myself my choice went for this easy breezy pops as they need very less time to prepare and the freezing time goes for just 4 hours, its better much easier than making out icecream, this pops goes for yogurt cheese which i prepared earlier that is before 24hrs by straining thick yogurt in muslin cloth and with freshly squeezed orange juice with agave syrup this pops are ready within few minutes just by blending everything until they turn smooth in a blender..Yogurt cheese is a creamy white cheese we get when liquid whey drains from the yogurt, these cheese are best to add calcium in our diet without adding any fat and its really fat free if u prepare this cheese with non fat yogurt also its low in sodium and lactose,this cheese take the flavor of watever u mix it..
2cups Yogurt cheese
2cups Fresh Orange juice
2tbsp Agave syrup
Blend everything in a blender until they turns smooth...fill 3/4th of the kulfi moulds or popsicle moulds...freeze for an hour, insert a wooden stick and freeze them completely..
While serving,let the cups sit for few seconds, pull up the sticks and serve the pops..
Strawberry Granita
Granita looks like sparkling jewels when u serve it and it contains hardly any calories..Granita goes for fresh fruits, lemon juice and sugar, with these three ingredients u will get a beautiful frozen dessert..This frozen dessert requires no ice cream maker and just need to freeze the mixture in a stainless steel box and scrape with a fork..Using stainless steel box will accelerate the freezing time and helps for a quick freezing..This strawberry granita is a prefect summer dessert and the texture of granita ressembles quite like gelato or sorbet also its easy to make since it doesnt go for fancy equipments other than a blender or a food processor, so u can prepare the granita with any sort of fruits eventhough my favourite goes for strawberries..
3cups Strawberries(chopped)
1/2cup Sugar
2tbsp Lemon juice
1/2cup Water
Combine the sugar and water in a blender and blend until the sugar dissolves,add the chopped strawberries and lemon juice and continue to blend until smooth..pour the mixture in a stainless steel box and freeze for 3hours..scrape with a fork and freeze again for 5 hours or overnight..
Remove the mixture from the freezer and let sit for few minutes, scrape the mixture with a fork and serve in a bowl..Enjoy !!
3cups Strawberries(chopped)
1/2cup Sugar
2tbsp Lemon juice
1/2cup Water
Combine the sugar and water in a blender and blend until the sugar dissolves,add the chopped strawberries and lemon juice and continue to blend until smooth..pour the mixture in a stainless steel box and freeze for 3hours..scrape with a fork and freeze again for 5 hours or overnight..
Remove the mixture from the freezer and let sit for few minutes, scrape the mixture with a fork and serve in a bowl..Enjoy !!
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