Chilli Tofu-T&T From Dil Se..
in Appetizier, Eggless, From Other blog, Side dishes, Tofu, Vegan on Thursday, March 29, 2012
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1cup Tofu cubes
1no Onion (big & cubed)
1tbsp Ginger garlic paste
3tbsp Tomato ketchup
2tbsp Soya sauce
2tbsp Chilli sauce (can decrease if needed)
2nos Green Bellpepper (cubed)
2tbsp Cornflour
Oil
Few Spring Onions (chopped)
Heat few drop of oil, fry the cubed tofu until they turns golden brown on both sides, keep aside...Heat enough oil in a pan, add the cubed onions and ginger garlic paste, saute until the onions turns transculent and the raw smell goes away, now add the cubed bellpeppers saute for few seconds, keep them crunchy..Add immediately the soya sauce, ketchup,chilli sauce and saute for a minute..finally add the tofu cubes, give a stir..make a thin sauce with cornflour and water, cook until the sauce get thickens..
Garnish with chopped spring onions and enjoy with rice, noodles or rotis..
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This entry was posted on Thursday, March 29, 2012 at 11:56 PM and is filed under Appetizier, Eggless, From Other blog, Side dishes, Tofu, Vegan. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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