Cooking web notes

Printable Recipe

1 can black-eyed peas, drained
1 can corn, drained
1 can tomatoes and chiles, drained
3/4 cup diced green bell pepper
1/2 cup diced red onion
4 green onions, diced
1/2 a jalapeno, seeded and diced
1 cup Zesty Italian Salad Dressing

Combine all ingredients and mix well. Serve as a dip with chips!

Holly's Note:
My uncle found this recipe in the local paper and fixed it one night when we were all together for dinner. It was delicious and so easy. I think that it would only get better as the flavors marinate.