Microwave Plum Jam
2cups Plum(without skin and seed)
1cup Sugar
1tbsp Lemon juice
Chop roughly the plums..Take the chopped plums, sugar in a microwave safe bowl and cook in high for 30minutes (stir twice in between)..now add the lemon juice and cook again for 10minutes until the jam turns glossy but bit watery..
Keep aside and let them get cool completely..fill the jam in a sterile bottles and enjoy with toasted bread or either pancakes..
This entry was posted on Saturday, June 9, 2012 at 11:28 AM and is filed under Fruits, Jams, Microwave. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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