Cooking web notes

Personally i felt that making halwas or pedas through microwave oven was quite easy and quick also it doesnt take ur precious time and no need of stirring or sauting continously when compared while cooking them on stove top..I prepared this easy breezy apple halwa last week to celebrate our wedding anniversary and enjoyed having this delicious halwa with briyani and shahi paneer..We had a simple at the same time pretty much elegant lunch to celebrate our wedding anniversary..I prepared this halwa using red apples along with a golden apple, both together works out prefectly as halwa,i used orange food colour to give a beautiful colour to this halwa as i didnt like the original colour, its not an obligation to use food colour, u can completely skip that part if u dont like food colour in ur halwa..Sending this droolworthy halwa to MEC-Fruits guest hosted by Nivi, event by Srivalli..



2nos Red apples
1no Golden apple
1/2cup Sugar
1/4cup Milk powder
1tsp Cardamom powder
1tbsp Ghee
A pinch of Orange food colour
Few Almond flakes

Peel and core the apples and grate them..Squeeze out the juice and mix the sugar and milk powder to the grated apples in a microwave safe bowl..cook in microwave oven for 20minutes in high (stir twice in between)..Now add the cardamom powder, food colour,ghee to the almost cooked apple halwa and cook again for 10minutes until the ghee get separates (stir in between)..

Springle the almond flakes, give a stir and enjoy warm..