Cooking web notes

Printable Recipe

1 c. shortening
1 c. peanut butter (chunky is best)
1 c. sugar
1 c. packed brown sugar
2 eggs, beaten
1 t. vanilla
3 c. flour
1/8 t. salt
2 t. baking soda

Cream shortening and peanut butter, add sugars, eggs and vanilla. Mix well. Add dry ingredients. Mix well. Roll into small balls, place on cookie sheet and with a fork, press a criss-cross into each cookie. Bake at 375 for 8-9 minutes.