Delicious Lemon Tarts Recipe
in Desserts on Monday, April 9, 2012
If you love the flavor of lemon in your desserts and you like simple and easy recipes to make, I think you will enjoy this recipe.
Lemon Tarts Recipe
1 package individual graham cracker tartlet shells
24 ounce container store-bought lemon curd
1 cup heavy whipping cream
1/2 teaspoon vanilla extract
2 teaspoons confectioner's sugar (powdered sugar)
Fill each tartlet shell 2/3 full with the lemon curd. In a medium-sized bowl, cream together the whipping cream, vanilla extract and confectioner's sugar until stiff peaks form. Spoon the whipped cream on top of each tart and refrigerate until serving time.
Lemon Tarts Recipe
1 package individual graham cracker tartlet shells
24 ounce container store-bought lemon curd
1 cup heavy whipping cream
1/2 teaspoon vanilla extract
2 teaspoons confectioner's sugar (powdered sugar)
Fill each tartlet shell 2/3 full with the lemon curd. In a medium-sized bowl, cream together the whipping cream, vanilla extract and confectioner's sugar until stiff peaks form. Spoon the whipped cream on top of each tart and refrigerate until serving time.
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