Tandoori Paneer Pizza - Indian Flavoured Pizza
in Baking Items, Cheese, Global Kadai, Italian, Paneer, Vegetable on Wednesday, December 28, 2011
Pizza Base:
2cups All purpose flour
1/2cup Wheat flour
1tsp Baking soda
1tsp Baking powder
1+1/2cups Luke warm water
1tsp Sugar
Salt
Sieve the all purpose flour, wheat flour, baking powder, baking soda together and pour the luke warm water,salt and sugar,mix everything well and knead as soft dough...arrange the dough in a greased bowl and keep in a warm place for an hour..
Tandoori Paneer:
250grams Paneer (cubed)
3tbsp Curd
1/2tsp Jeera powder
1/2tsp Coriander powder
1/4tsp Garam masala powder
1tsp Tandoori masala powder
1/2tsp Red chilly powder
1tsp Ginger garlic paste
1tsp Dry basil leaves
Salt
Marinate the cubed paneer with curd, ginger garlic paste, jeera powder, coriander powder, garam masala powder, tandoori masala powder & red chilly powder with dry basil leaves and salt, let this marinated paneer cubes sit for an hour, prepare this marination at the same time while preparing the pizza base..
Assembling the Pizza:
1cup Bellpeppers (cubes)
1no Red onions (diced)
1/4cup Cheddar cheese (shredded)
Few pinches of Pepper powder
Preheat the oven at 350F..Roll the pizza dough as a medium sized circle with a rolling pin, arrange the marinated paneer cubes without the marination curd, arrange the bellpeppers cubes, diced onions, shredded cheddar cheese over the paneer cubes and finally springle the pepper powder over the cheese...Bake this pizza in middle rack for 20-25 minutes, until the crust turns golden brown..
This entry was posted on Wednesday, December 28, 2011 at 5:49 AM and is filed under Baking Items, Cheese, Global Kadai, Italian, Paneer, Vegetable. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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