Potato & Capsicum Curry-T&T from The Singing Chef
in From Other blog, Side dishes, Vegetable on Monday, December 19, 2011
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2nos Potatoes (cut as triangles)
2nos Capsicums (chopped)
1tsp Cumin seeds
1/4tsp Mustard seeds
1/4tsp Asafoetida powder
1tsp Chilly powder
1/2tsp Cumin seed powder
1/2tsp Coriander seed powder
Salt
Oil
Heat the oil, let splutters the mustard seeds and cumin seeds & asafoetida powder, add immediately the chopped capsicum and fry for few minutes, add the potatoes, salt, chilly powder, cumin powder and coriander powder and cook everything in simmer for few minutes..Stir occasionally until the potatoes get well cooked and oil get separates...
Serve hot as side dish..
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This entry was posted on Monday, December 19, 2011 at 12:27 PM and is filed under From Other blog, Side dishes, Vegetable. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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