Vazhakkai (Raw Banana) & Oats Kara Poriyal
in Diabetic menu, Oil-less items, Side dishes, Vegetable on Saturday, November 19, 2011
2nos Raw bananas/Vazhakkai
1tsp Turmeric powder
1tsp Red chilly powder
1tsp Coriander powder
3tbsp Quick cooking oats
1/2tsp Urad dal & Mustard seeds
5nos Curry leaves
Oil
Salt
Peel the skin and chop the raw bananas as small pieces, cook the chopped raw banana chunks in hot water with turmeric powder until they get half cooked, strain the water and keep aside..
Heat enough oil in a pan, let splutters the mustard seeds, urad dal ,curry leaves and add immediately the half cooked raw bananas,toss gently and add the red chilli powder, coriander powder and salt, put the flame in simmer..stir everything well and cook in simmer by stirring often until the spices get well coated, finally add the oats and cook again for few minutes until the oats get cooked...
Serve hot as side dish!!!
This entry was posted on Saturday, November 19, 2011 at 2:25 AM and is filed under Diabetic menu, Oil-less items, Side dishes, Vegetable. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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