Cooking web notes

   Strawberries you will agree are liked by all.  If not the flavor, then the color and curios dents on the fruit strikes another as fanciful.  My children are not behind.  They love it.
   Writing a food blog, you will agree, how we tend to say we love a lot of things with the danger of almost sounding monotonous.  However, it’s true.  We are all food lovers and enthusiast and go about tasting varied fruits and vegetables.  I didn’t grow up with strawberry but the flavor is familiar through ice creams and preserves.  Now, I enjoy the real deal.



   For my children growing up with an abundance of strawberries, it may not seem like a cultivar but something that sprang right up in their back yard.  Human have cultivated most things and reengineering almost all food its scary and down right incredulous to most but I can’t help but say some of these cultivars seem like a blessing to me.  Most certainly is strawberry.
  Here is a drink chock-full with strawberry.




Ingredients:

Strawberries (hulled and cut)- 1 1/2 cup
Milk- 1 1/4 cup
Ice cubes- 3-4
Sugar- to taste


Method:

Throw in everything in a blender and blend until smooth.Serve, chilled.

This recipe serves 3




Contributor: Namitha