Tofu,Potato & Peas Masala Sandwich
2nos Potatoes (pressure cooked & mashed)
1/2cup Frozen green peas
1/2cup Grated firm tofu
1no Onion (chopped)
2nos Garlic cloves(crushed)
1/2tsp Fennel seed powder
1/4tsp Cumin seeds
2nos Green chillies (chopped)
1tbsp Coriander leaves (chopped)
Salt
Oil
8nos Bread slices
Heat enough oil and fry the cumin seeds, add immediately the chopped onions,chopped chillies and crushed garlic cloves..saute everything well until the onions turns transculent,now add the grated tofu and frozen peas with fennel seed powder..cook everything well in simmer with enough salt...once the peas get half cooked, add the mashed potatoes and mix very...cook again everything in simmer until the veggies get well cooked, finally add the coriander leaves and put off the stove..
Spread the masala over the bread slice and cover with another bread slice..either u toast with a bread toaster or in a pan with butter..
Also am trying to send
Cheesy Rajma Sandwich,
Fresh Vegetable Sandwich,
Spicy Mozzarella Sandwich,
Chicken & Veggies Tortilla Sandwich,
Cheesy Pizza Swirls
Cornflakes & Banana Milkshake
Kiwi Lassi
This entry was posted on Saturday, October 22, 2011 at 2:58 AM and is filed under Dinner, Sandwich, Snacks. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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