Microwave Mango & Coconut Laddoos
in Diwali Recipes, Fruits, Microwave, Sweets on Wednesday, October 12, 2011
2+1/2cups Dessicated coconut
1cup Sweetened condensed milk
1/4cup Mango pulp (tinned)
1tsp Ghee
1/2tsp Cardamom powder
Few almond flakes
Heat the ghee, the dessicated coconut flakes, sweetened condensed milk, cardamom powder, mango pulp together in a microwave bowl in high for 10-15minutes (stir twice in between), let this mixture get slightly cooled..Take a small portion and roll them as laddoos, roll them over almond flakes and conserve them in an air tightened box..
Enjoy!
This entry was posted on Wednesday, October 12, 2011 at 11:33 AM and is filed under Diwali Recipes, Fruits, Microwave, Sweets. You can follow any responses to this entry through the RSS 2.0. You can leave a response.
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