Cooking web notes

I love to save money and I love to bake...this recipe combines both! If you are frugal and love controlling the ingredients of what goes into your snack foods, then this recipe is for you.

Cinnamon Crackers

2 cups brown sugar
2 cups baking molasses
3 tablespoons cinnamon
2 cups lard
2 teaspoons baking soda
flour

In a large bowl, combine the first 5 ingredients. You will want to slowly add in enough flour to make a stiff dough. Once its of a stiff dough consistency, roll out onto a floured dough board. Make sure you roll it very thin. Using a butter knife that has been lightly moistened with tap water, cut out square shapes the size of crackers. Place the dough squares on a baking sheet lined with the Tupperware Silicone Wonder Nonstick Baking Mat. Bake in a preheated 350 degree oven for 17-20 minutes or until crackers are lightly browned and crispy. Store crackers in a Tupperware airtight container or cookie canister.