Old-Fashioned Green Grape Gelatin Mold Dessert Recipe

This is a recipe that I got from my great auntie about 30 years ago to make her delicious green grape gelatin salad. This recipe is super easy to make!

Green Grape Gelatin Mold

1 tbsp. unflavored gelatin mix
2 tbsp. cold water
2 cups boiling water
1/2 cup lemon juice
1/2 cup granulated sugar

In a large saucepan, combine all of the above ingredients over medium heat and bring to a boil and boil for 2 minutes. Remove from heat. Let is sit until it starts to firm up and stir in 2 lbs. of green seedless grapes. Stir and then pour into the Tupperware Jel-Ring Mold, seal. Place in the refrigerator for 4 hours or until firm. Unmold the ring onto a bed of fresh crisp lettuce.

Stainless Steel Cookware, 360 Cookware

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